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Agriculture Food And Food Security

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ISBN : 153613483X
Genre :
File Size : 24. 8 MB
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Agriculture Food Security Nutrition And Health In North East India

Author : Debashis Basu
ISBN : 8170999758
Genre : Food supply
File Size : 53. 20 MB
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Some papers presented at the Workshop on Food, Nutrition and Food Security in North-east India.

Organic Agriculture Environment And Food Security

Author : Nadia Scialabba
ISBN : 9251048193
Genre : Business & Economics
File Size : 34. 26 MB
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Organic agriculture is defined as an environmentally and socially sensitive food supply system. This publication considers the contribution of organic agriculture to ecological health, international markets and local food security. It contains a number of case studies of the practical experiences of small farmers throughout the world (including India, Iran, Thailand, Uganda and Brazil) who have adopted fully integrated food systems, and analyses the prospects for a wider adoption of organic agriculture. The book also discusses the weakness of institutional support for nurturing existing knowledge and exchange in organic agriculture.

Agriculture Food And Nutrition Security

Author : Rukhsana
ISBN : 9783030693336
Genre :
File Size : 46. 80 MB
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Food And Agriculture Security

Author : Justin Kastner
ISBN : 9780313383229
Genre : Political Science
File Size : 53. 83 MB
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This work is a historical, multidisciplinary explanation of the complexities of the food system in the United States and around the world, spanning the beginning of the modern era to today's globalized, interconnected market. * Contains chapters on food security, trade policy, and historical studies of border security authored by resident experts within the Frontier program * Historical maps illustrate how past trade disputes over animal disease have influenced modern food and agriculture security * Includes photographs of key people who have influenced the Food and Agriculture Security policy throughout history

Handbook Of Agri Food Law In China Germany European Union

Author : Ines Härtel
ISBN : 9783319676661
Genre : Law
File Size : 66. 98 MB
Format : PDF
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This book offers a new and differentiated overview of Agri-Food Law against the background of national and global integration of markets, and compares for the first time important aspects of the agricultural, environmental and food law of China and Germany / the European Union. In addition to the basics, it discusses a wide range of issues, such as the respective legal regulatory structures for food security, food safety, geographical indications of origin, climate protection, fertilizers, plant protection products, genetic engineering, water protection, soil protection, land resources and organic farming. In addition, it addresses key environmental impacts and developments in order to create integrated value chains. The increasing fusion of upstream and downstream areas is becoming apparent from primary production, to the refinement and trade up level, and even to consumption. Agri-Food Law is now productively taking these important developments into account with regard to the aforementioned countries.

Food Security And Environmental Quality In The Developing World

Author : Rattan Lal
ISBN : 1420032216
Genre : Nature
File Size : 88. 37 MB
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Can developing countries meet the food requirements of their growing populations without jeopardizing a natural resource base that is already under great stress? Can increases in food production achieved in the past two decades be sustained in the next two decades? Can developing countries achieve freedom from hunger and malnutrition

The Challenge Of Food Security

Author : Rosemary Gail Rayfuse
ISBN : 9780857939388
Genre : Medical
File Size : 34. 62 MB
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'The Challenge of Food Security addresses one of the key development challenges of our time. It examines issues related to food security in a comprehensive manner that covers both theoretical perspectives and policy challenges. It will be a key reference book for anyone interested in issues related to food security.' Philippe Cullet, University of London, UK 'This is a timely book which addresses one of the greatest challenges for international regulation: food security. The book is a comprehensive treatment of various aspects of food security from its origins to the relationship between food security and other values, the role that commodity trading plays in exacerbating food insecurity, the importance of adequate food governance, together with specific food security problems like fish, water and genetic resources. The editors should be congratulated on a stimulating collection of essays that brings together a diverse range of scholars and which sheds real light on the complex dimensions of the food security debate.' Fiona Smith, University College London, UK This timely study addresses the pressing issue of food security through a range of interdisciplinary contributions, providing both scholarly and policy-making perspectives. It sets the discussion on food security within the little-studied context of its international legal and regulatory framework. The expert contributors explore the key issues from a development perspective and through the lens of existing governance and policy systems with a view to articulating how these systems can be made more effective in dealing with the roots of food insecurity. The book considers the root causes of food insecurity before discussing the regulatory challenges inherent in reconciling food production and sustainability to ensure both adequate supply of and equitable access to food, particularly in light of emerging issues such as food price volatility, 'land grabbing' and the need to coordinate the actions of the multitude of actors that influence food policy and regulation. It highlights the need for more equitable, transparent and coherent policy and regulatory approaches to the myriad of issues that make up the food security challenge. This cross-cutting study will appeal to researchers in law, international relations, agricultural science and food systems, as well as to policy makers in government and international organisations that engage with policy and regulation of food security issues. It will also be essential reading for professionals in non-governmental organisations that are interested in development issues in general and food security in particular.

Agriculture Food Security Nutrition And The Millennium Development Goals

Author : Joachim von Braun, M.S. Swaminathan, and Mark W. Rosegrant
ISBN : 9780896297319
Genre : Social Science
File Size : 40. 79 MB
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Essay reprinted from IFPRI's 2003-2004 annual report.

Food 2000

Author : World Commission on Environment and Development. Advisory Panel on Food Security, Agriculture, Forestry, and Environment
ISBN : UOM:39015013155794
Genre : Business & Economics
File Size : 44. 12 MB
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Food Insecurity And Hunger In The United States

Author : National Research Council
ISBN : 0309180368
Genre : Medical
File Size : 44. 61 MB
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The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to enough food for an active, healthy life. A proportion of the population experiences food insecurity at some time in a given year because of food deprivation and lack of access to food due to economic resource constraints. Still, food insecurity in the United States is not of the same intensity as in some developing countries. Since 1995 the U.S. Department of Agriculture (USDA) has annually published statistics on the extent of food insecurity and food insecurity with hunger in U.S. households. These estimates are based on a survey measure developed by the U.S. Food Security Measurement Project, an ongoing collaboration among federal agencies, academic researchers, and private organizations. USDA requested the Committee on National Statistics of the National Academies to convene a panel of experts to undertake a two-year study in two phases to review at this 10-year mark the concepts and methodology for measuring food insecurity and hunger and the uses of the measure. In Phase 2 of the study the panel was to consider in more depth the issues raised in Phase 1 relating to the concepts and methods used to measure food security and make recommendations as appropriate. The Committee on National Statistics appointed a panel of 10 experts to examine the above issues. In order to provide timely guidance to USDA, the panel issued an interim Phase 1 report, Measuring Food Insecurity and Hunger: Phase 1 Report. That report presented the panel's preliminary assessments of the food security concepts and definitions; the appropriateness of identifying hunger as a severe range of food insecurity in such a survey-based measurement method; questions for measuring these concepts; and the appropriateness of a household survey for regularly monitoring food security in the U.S. population. It provided interim guidance for the continued production of the food security estimates. This final report primarily focuses on the Phase 2 charge. The major findings and conclusions based on the panel's review and deliberations are summarized.

Precision Agriculture Technologies For Food Security And Sustainability

Author : Abd El-Kader, Sherine M.
ISBN : 9781799850014
Genre : Technology & Engineering
File Size : 85. 78 MB
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Precision agriculture integrates new technologies with the agronomic experience to intelligently manage the high spatial variability of all agricultural variables and the time scales at which these variables change. The right application of this approach increases the size and quality of the agricultural production; saves resources; improves environmental quality; helps to achieve self-sufficiency, food security, and agricultural sustainability; increases exports; and more. Precision Agriculture Technologies for Food Security and Sustainability is an essential reference source that compiles a comprehensive, multidisciplinary review of current research in the field of precision agriculture. It also discusses cutting-edge tools and models that can help facilitate and improve the systems implementation. Featuring coverage of a wide range of topics including agronomy, public policy, and internet of things, this book is ideally designed for agriculturalists, government officials, economists, environmentalists, academicians, researchers, students, and engineers in the fields of electronics, ICT, and agriculture.

Food Security

Author : Basudeb Guha-Khasnobis
ISBN : 9780199236558
Genre : Business & Economics
File Size : 36. 64 MB
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"Result of a joint project meeting between UNU-WIDER and the Indian Council of Social Science Research (ICSSR), with research contributions from the Food and Agriculture Organization of the United Nations (FAO)

Implications Of Economic Policy For Food Security

Author : Anne Margaret Thomson
ISBN : 9251043795
Genre : Agriculture and state
File Size : 83. 75 MB
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A manual aimed at helping policy analysts improve their understanding of the concept of food security and the problems related to it. Food security is defined as having an available, stable, and accessible food supply for each human being. The food system, including the production and transformation of food, is studied to show the causes of food insecurity; how international, macro-level and agricultural sector policies affect the food system; and how national and international policies that could improve food security can be identified.

Agriculture Food And Nutrition For Africa

Author :
ISBN : 9251038201
Genre : Technology & Engineering
File Size : 53. 29 MB
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The Rice Crisis

Author : David Charles Dawe
ISBN : 9781849711340
Genre : Business & Economics
File Size : 62. 46 MB
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Based on papers presented at a workshop organized by FAO in Chiang Mai, Thailand, Feb. 9-12, 2009.

Canada S Action Plan For Food Security

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ISBN : MSU:31293017696513
Genre : Agricultural productivity
File Size : 42. 83 MB
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Canada's Action Plan for Food Security is Canada's response to the World Food Summit (WFS) commitment made by the international community to reduce by half the number of undernourished people no later than the year 2015. In the context of Canada's obligations related to the goal of the WFS, this Plan presents the Canadian perspective on the complex issue of food security, and then sets out the actions themselves within the broad context of current challenges.

Biotechnology And Food Security

Author : Sujata K. Dass
ISBN : 8182051002
Genre : Agricultural biotechnology
File Size : 51. 47 MB
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The present book relates to benefits of bio technology in providing food security, alleviation of poverty and agriculture and rural development.. This book also focuses on framework for food chain approach to food safety and evaluation of technology oriented food security. The book is highly informative and of use to students, researchers, scientists and policy planners working in different direction like agriculture, food and bio technology.

Sustaining Traditional Agricultural Practices For Food Security

Author : Virendra Kumar Dubey
ISBN : 8181892399
Genre : Organic farming
File Size : 76. 19 MB
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This book has some unique features. It contains (i) the self-questioning of scientists who has long been used to the reductionism method of science and has become the vehicle of proropagating chemiclisation of agriculture as Scientific Technology (ii) penetrating observations of some social activists on the deleterious effect of chemicalised farming and (iii) the stories of path breaking efforts in alternative agriculture in pursuit of organism.

Food Security And Risk Reduction In Bangladesh

Author : Umma Habiba
ISBN : 9784431554110
Genre : Nature
File Size : 60. 39 MB
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This book draws examples from food security issues in Bangladesh. The book is structured around those issues and underlying causes of food security, the implications from different sectors, policy analysis, and the role and actions of various stakeholders from different sectors to ensure food security. Bangladesh is situated in a climatically vulnerable position and is impacted frequently by such climatic hazards as floods, cyclones, droughts, and salinity intrusion. Due to global atmospheric changes, abrupt shifts in climatic conditions severely affect Bangladesh’s agriculture. Although Bangladesh has made significant progress in increasing domestic production of food grain, if the production of major cereals is hampered due to climate change, food security will be in jeopardy. Most estimates show that a huge amount of additional food grain will be required to feed the growing population of the country. Ensuring food security for all is the overarching goal of Bangladesh’s national food policy. Therefore, ensuring food security in the future requires a great deal of additional effort in yield improvement, with limited scope for expanding the area under cultivation. The primary target readers for this book are students and researchers in the fields of environment, disaster risk reduction, and climate change studies. The book will provide them with a good idea of the current trend of research in the field and will furnish basic knowledge on this important topic. Another target group comprises practitioners and policy makers, who will be able to apply collective knowledge to policy and decision making.

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