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10 Minute Sourdough

Author : Vanessa Kimbell
ISBN : 9781914239380
Genre : Cooking
File Size : 60. 74 MB
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'Fast to make, slow to ferment - how to fit baking nourishing, delicious and wholesome sourdough into everyday life' - Dr Michael Mosley 'Britain's queen of sourdough.' - Telegraph 'She's the real deal: a total inspiration.' - Diana Henry 'Vanessa's work on sourdough and the gut microbiome is changing the way we think of food, health and baking.' - Tim Spector, author of The Diet Myth Sourdough is one of the tastiest and most nutritious breads you can make, but it has a reputation for being both tricky and time-consuming. 10-Minute Sourdough is Vanessa Kimbell's foolproof guide to slow bread for those with busy lives. None of the fuss-free, no-knead recipes - which include everything from a basic sourdough boule to tomato focaccia and apple spelt sourdough with cinnamon butter - require more than 10 minutes' active work in total (not including fermentation time or time in the oven) and mean that anyone can turn their hand to sourdough baking, no matter how little time they have.

Big Book Of Self Reliant Living

Author : Walter Szykitka
ISBN : 9781461746720
Genre : Reference
File Size : 47. 83 MB
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Rural homesteaders and urban apartment-dwellers alike will find a mother lode of practical information packed into this completely revised and updated edition of the ultimate how-to handbook for all generations. A selective compendium of public-domain documents, it brings together in one volume a wealth of knowledge and useful instruction on just about every imaginable aspect of self-sufficiency—from building a dwelling and growing food to raising children, using tools of all kinds, and, yes, getting more mileage out of your car. Readers will learn how to: build a greenhouse; administer first aid; stock an emergency shelter; survive in the wilderness, at sea, and in the city; plant, buy farmland; grow plants indoors and out; read architect's drawings; care for household pets; repair clothing; hunt, trap, and fish; repair a screen or leaking faucet; butcher and store big-game kill; relieve allergy symptoms; control insects; stay safe during storms and floods; can and freeze fruits and vegetables; take your own blood pressure; and much, much more! Praise for a previous edition: “How we have survived this long without [this book], I don't know. The concept is brilliant and simple. . . . If we had lived in a rural community a century ago, much of the knowledge gathered here would have been in our bones.” —Harper's

Pit Boss Pellet Grill

Genre : Cooking
File Size : 47. 52 MB
Format : PDF, Kindle
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Are you disappointed when it is time to use your Pit Boss Pellet Smoker and Grill? Do you find it frustrating that you cannot find recipes to work correctly? Do you know what? I have the right solution for YOU! I know you'll think it will be challenging to use this type of grill because you have no experience at all. You're also not sure how to make your meat soft and juicy like you always dreamed of. But this will not be a problem anymore! In this Complete Pit Boss Recipes, you'll discover: - How to use your Pit Boss Grill & Smoker to maximize the flavor of the meat. - Easy-to-follow recipes divided by ingredients (beef, pork, chicken, fish, and seafood). You'll also find vegetarian and vegan recipes. - A chapter with the best sauces and rubs that you can combine with the recipes. - Concise instructions on how to grill, smoke, bake, or roast by unlocking the full power of the Pit Boss Grill. Best of all: Even if you've never tried grilling or smoking food before, this Complete Guide will take you from 0 to an Advanced Pitmaster! READY TO BECOME THE BBQ KING OF THE NEIGHBORHOOD? Click "BUY NOW" and FIRE UP YOUR GRILL!

A Taste Of Cowboy

Author : Kent Rollins
ISBN : 9780544275003
Genre : Cooking
File Size : 57. 2 MB
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Accompanied by entertaining stories and poetry, an authentic cowboy and TV veteran presents a guide to comfort food that gets creative with pantry ingredients to create such dishes as Sweet Heat Chopped Barbecue Sandwiches and Bread Pudding With Whisky Cream Sauce. 35,000 first printing.

The Little Book Of Lunch

Author : Caroline Craig
ISBN : 9781448161041
Genre : Cooking
File Size : 38. 17 MB
Format : PDF
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New to making your lunch at home? Staring into your fridge in despair? The Little Book of Lunch is for you! Filled with delicious and simple recipes, The Little Book of Lunch has clever approaches to classics making them easy for working from home, meals that taste delicious at room temperature, quickly assembled dishes for when you barely have five minutes and recipes for when the cupboards are bare. It includes: -Wholesome and healthy salads like tabouleh -Indulgent and decadent dining like grilled halloumi, vegetable and avocado couscous -Sandwiches for when you are chained to your desk like guacamole and tomato salsa on rye -Store-cupboard snacks like spicy lentil and coconut soup -Sweet treats to brighten up the day like salted caramel brownies ‘Packed full of food you can really get excited by, it's a much-needed rallying call to reclaim the lunch hour!’ Felicity Cloake

Williams Sonoma Collection Bread

Author : Beth Hensperger
ISBN : 9780743228374
Genre : Cooking
File Size : 81. 95 MB
Format : PDF
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The second group of books should prove just as successful. Coming this fall, "Bread" is an eye-catching volume that showcases the "staff of life" in glorious color photos and simple-to-follow recipes.

Modern Asian Baking At Home

Author : Kat Lieu
ISBN : 9780760374283
Genre : Cooking
File Size : 28. 31 MB
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Inspired by the global “Subtle Asian” community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires.

Great Breads

Author : Martha Rose Shulman
ISBN : 0618015655
Genre : Cooking
File Size : 62. 73 MB
Format : PDF, Kindle
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With clear step-by-step directions and illustrations, Shulman shares secrets learned from bakers in Europe, Britain, and North America-more than 175 recipes in all.

Eat Healthy With Melanie

Author : Melanie Waxman
ISBN : 9781796012859
Genre : Cooking
File Size : 73. 31 MB
Format : PDF, ePub
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Eat Healthy with Melanie is the essential healthy cookbook. All you need to know about eating a wholesome, delicious, and nutritious diet. With Eat Healthy with Melanie!, you will fi nd out: —How to keep your immune system strong —Ways to eat healthy foods in college —How organic, living foods increase your energy levels —How to heal the earth with the foods you eat —Natural and healthy ways to maintain weight —How Macrobiotic cooking is easier than you think —Over 140 heavenly, sugar-free vegan recipes —How to Go Green and Get Fit

Handbook Of Breadmaking Technology

Author : C. A. Stear
ISBN : 9781461523758
Genre : Technology & Engineering
File Size : 67. 63 MB
Format : PDF, Kindle
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The author's aim in writing this book is to integrate currently available knowledge concerning the basic scientific and technological aspects of breadmaking processes with the diverse breadmaking methods used to manufacture bread in Europe and on the North American continent today. To date, the main technological advances have been in process mechanization, starting with oven development, then dough processing or make-up equipment, followed by continuous and batch mixing techniques from the 1950s to the present time. On the engineering side, universal emphasis is now being placed on the application of high technology, in the form of microprocessors, computer-controlled equipment and robotization, the long-term objective being computer integrated manufacture (CIM) with full automation within the large chain bakery groups in the capitalist countries and the state-run collectives of Eastern Europe. The application of these key technologies with biotechnology, as yet only applied to a limited degree in food manufacture, coupled with advances in biochemical and rheological understanding of dough as a biomass for breadmaking, should provide us with more expertise and ability to control the processes with greater efficiency. The application of fermentable substrates and industrial enzymes under strict kinetic control should contribute to improving the flavour characteristics of bread. Current trends towards improving the nutritional contribution of bread to the daily diet are improving the competitive edge of bread as a basic food in the market-place.

Essentials Of Southern Cooking

Author : Damon Fowler
ISBN : 9781493004003
Genre : Cooking
File Size : 73. 36 MB
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An authentic collection of recipes celebrating Southern traditions. Southern cooking as most people think of it doesn’t exist. After all, there are as many ways to make real corn bread, gumbo or fried chicken as there are cooks. Instead of dwelling on conventional notions of authenticity, Essentials of Southern Cooking honors the spirit, the history, the people, and the taste of the classic Southern table by focusing on the essence of great Southern food and combining traditional ingredients in fresh ways. In this tempting collection of over 200 recipes, author Damon Lee Fowler balances the enduring appeal of rural Southern flavors with the modern sensibilities of today’s cook. It’s an engaging and informative look at the heritage of Southern cuisine. Sampling of recipes: Creamy Chicken Pot Pies Sweet Potato Cobbler Scalloped Oysters Lowcountry Crab au Gratin Baked Vidalia Sweet Onions with Ham Bourbon-Grilled Flank Steak Shrimp Étouffée Pecan-Crusted Cat Fish Butter-Bean and Okra Ragout Old-Fashioned Southern Shortcake

The Bread Lady S Secrets And Companions Cookbook

Author : MaryLynn Harvie
ISBN : 9781039101944
Genre : Cooking
File Size : 84. 30 MB
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Bread is referred to as the "staff of life" in the Bible. It is a very important staple food in many cultures. Whether it is yeast breads, sourdough, naan bread, pita bread, flatbread, biscuit, crackers, tortillas or breadsticks, it can make a great meal or a wonderful accompaniment. Within these pages you will find step by step instructions on how to make a large variety of perfect and delicious sourdough breads, pizza dough, waffles and biscuits as well as many other valuable recipes, including delicious desserts like cinnamon buns, jelly doughnuts and Swedish Tea Ring. Spices and herbs add life to your food. My wonderful herb and spice mix recipes can make a boring dish come alive with flavours and tantalizing aromas. No more rushing to the store because you need milk, butter, eggs, sour cream, yogurt, cream cheese, cottage cheese, mayonnaise, feta cheese, ricotta cheese or other non-dairy items; these recipes will guide you on how to make it all yourself. You will have the assurance that they contain optimal flavour with no preservatives, fillers, or chemicals, which can be the case in many store-bought items. By getting back to the basics, you will be gaining independence and control over what you are feeding your family. It’s much easier than you think!

The Everything Vegan Meal Prep Cookbook

Author : Marly McMillen Beelman
ISBN : 9781507210185
Genre : Cooking
File Size : 87. 13 MB
Format : PDF, ePub
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Enjoy the numerous benefits of meal prepping especially for the vegan diet with this helpful guide! The hardest part of starting any new diet is committing to it—the vegan diet is no exception. You have every intention to stick to a plant-based diet…but then you get home from a long day of work and the urge to just order a pizza overcomes you. This is where meal prepping helps! By making all of your meals ahead of time and having them easily accessible and ready to go, it’s easier to fight off the cravings and stick to your healthy new diet. It’s also a great strategy to save tons of time and money! The Everything Vegan Meal Prep Cookbook provides hundreds of vegan recipes that make it easy to commit to your new diet—from a quinoa burrito bowl to slow cooker tortilla soup to fruit-on-the-bottom overnight oats, there’s something for every meal of the day! With this book and just a little advanced planning each week, you’ll be able to make simple and delicious meals that will prevent cravings, help you lose weight and eat healthier, and save time and money!

Dish It Up

Author : Hayden Quinn
ISBN : 9781743436066
Genre : Cooking
File Size : 30. 97 MB
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MasterChef Australia contender Hayden Quinn's beach-living-inspired kitchen repertoire is packed with punchy flavours from around the globe. Think energy-packed breakfasts and post-surfing power foods, travel-inspired street food, backyard feasts and special occasion meals to share with family and friends. His recipes are easy to navigate, complete with helpful hints on cooking techniques and the best places to source key ingredients. Hayden's enthusiasm for good food and his easy-going cooking style make this the perfect recipe book for cooks who aspire to fresh, healthy, mouth -watering food that's easy to prepare and share - and guaranteed to make you smile!

The Wilderness Cooking Handbook

Author : J. Wayne Fears
ISBN : 9781493022069
Genre : Cooking
File Size : 42. 98 MB
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This cooking handbook shows you the basic cooking skills that can convert any fireplace, woodstove, or patio into an alternate-energy cooking site. J. Wayne Fears records the old ways of cooking that are slowly disappearing, and passes along recipes that are created by those with less complicated lifestyles. This useful, informative guide demonstrates how to build an open fire and use it for cooking, and gives you tips on mastering the backpack and sheepherder's stoves. Smoking, drying, and charcoal cooking can be enjoyed at home, at the cabin, or in the wilderness. In here, you'll find recipes for everything from simple bannock - the bread of the wilderness - to hearty Camphouse Roast Beef.

The Bread Bible

Author : Rose Levy Beranbaum
ISBN : 9780393057942
Genre : Cooking
File Size : 61. 5 MB
Format : PDF, Kindle
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Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemistry.

American Cowboy

Author :
Genre :
File Size : 68. 53 MB
Format : PDF, Kindle
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Published for devotees of the cowboy and the West, American Cowboy covers all aspects of the Western lifestyle, delivering the best in entertainment, personalities, travel, rodeo action, human interest, art, poetry, fashion, food, horsemanship, history, and every other facet of Western culture. With stunning photography and you-are-there reportage, American Cowboy immerses readers in the cowboy life and the magic that is the great American West.

The Encyclopedia Of Country Living 50th Anniversary Edition

Author : Carla Emery
ISBN : 9781632172907
Genre : House & Home
File Size : 82. 36 MB
Format : PDF, ePub, Docs
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#1 — The Best Country and Rural Living Books* #1 — 15 Best Homesteading Books for Beginners in 2021** For more than 50 years, this homesteading classic is the essential book of basic skills and country wisdom for living off the land, being prepared, and doing it yourself. Keep your family healthy, safe, and independent--no matter what's going on in the world. From homesteaders to urban farmers, and everyone in between, there is a desire for a simpler way of life: a healthier, greener, more self-sustaining, and holistic approach that allows you to survive and thrive—even in uncertain times. With its origins in the back-to-the-land movement of the late 1960s, Carla Emery’s landmark book has grown into a comprehensive guide to living a self-sustaining lifestyle. Learn how to live independently in this comprehensive guide, including how to: * Can, dry, and preserve food * Plan your garden * Grow your own food * Make 20-minute cheese * Make your own natural skincare products * Bake bread * Cook on a wood stove * Learn beekeeping * Raise chickens, goats, and pigs * Create natural skincare products * Make organic bug spray * Treat your family with homemade remedies * Make fruit leather * Forage for wild food * Spin wool into yarn * Mill your own flour * Tap a maple tree And more! Basic, thorough, and reliable, this book deserves a place in urban and rural homes alike. This 50th anniversary edition includes updated resources. * Bookscrolling.com ** OutdoorHappens.com

Cravings All Together

Author : Chrissy Teigen
ISBN : 9780593135433
Genre : Cooking
File Size : 34. 55 MB
Format : PDF, Kindle
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NEW YORK TIMES BESTSELLER • In her most personal cookbook yet, the bestselling author of Cravings shares food that will bring you joy and comfort—with a little help from her one-of-a-kind family. Chrissy Teigen has always found a big sense of fun in the kitchen, but more than ever, she turns to the stove for comfort and warmth. Now Chrissy shares the recipes that have sustained her and her family, the ones that made her feel like everything is going to be okay. Recipes for Cozy Classic Red Lentil Soup, ingenious Chrissy signatures like Stuffed PB&J French Toast and puff pastry–wrapped Meatloaf Wellington, and family favorites like her mom Pepper’s Thai-style Sloppy Joes and John’s Saturday-morning Blueberry Buttermilk Pancakes will have you feeling like you’re pulling up a chair to her table.

Traditional Baking Recipes Of Spain

Author : Malcolm Coxall
ISBN : 9788494530555
Genre :
File Size : 37. 90 MB
Format : PDF
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Spanish cuisine is extraordinarily varied, intertwined as it is with the country's amazing history, and its cultural and geographical diversity. Every Spanish recipe has its own story! But Spanish traditional baking is in a league of its own. Spanish bakery has it all - from flat bread made on campfires by Celtic shepherds to honey fritters from the Moorish Caliphates. We have the favourite pastries of Catherine de Medici, lemon cakes made for fertility rites in rural Aragon, and tarts made for the Habsburg emperors by closed orders of Spanish nuns. The story of Spanish bakery is full of adventure, intrigue and humanity. No other part of Spanish cuisine reflects the story of Spain as well as its traditional bakery and many of Europe's oldest baking traditions come from Spain. Here we present over 250 traditional baking recipes of Spain - but not just that. This book is also a social, historical and cultural journey. We hope you enjoy the journey - we are sure you will enjoy the recipes!

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